Commercial Mobile Catering (CMC) Assessment
Introduction
The assessment is designed to assess the competence of a registered installer who undertakes, or wishes to undertake work on commercial mobile catering vehicles, whether it is installation, commissioning, servicing or repairing the relevant gas appliances.
Course Objectives/Key Benefits
To ensure that the candidate holds the relevant knowledge and information required to successfully install, commission and service LPG mobile catering vehicle appliances.
Who is the course aimed at?
Anyone who currently holds the relevant ACS COMCAT and LPG qualifications.
Entry Requirements/Pre-requisites
Candidates undertaking this training/assessment must hold a current and relevant ACS core gas qualification as well as the appropriate COMCAT and LPG qualifications.
Course content
Assessment of candidate's competency in demonstrating knowledge and practical ability to;
- Install appropriate pipework
- Let-by test
- Tightness test
- Purge
- Identify installation faults
- Follow manufacturer's instructions
- Commission and service LPG mobile catering vehicle gas appliances
- Determine satisfactory requirements for ventilation
...in addition to a number of other commercial mobile catering related criteria.
Course Duration
One day should be sufficient to complete this assessment.
Training Method
This is not a training course (assessment only). Anyone requiring training needs to consider undertaking the Commercial Mobile Catering training course.
Assessment
Practical assessment and multiple-choice question paper.
Course Outcome/Qualification
Appropriate ACS qualification for undertaking work on commercial mobile catering vans.
Materials required
It is highly recommended that candidates have an up-to-date Viper Gas book, copies of which can be obtained from our office (01579 348544).
Prices
Click here for a copy of our full prospectus of training and assessments on offer.