COMMERCIAL CATERING/LAUNDRY TRAINING
|
INTRODUCTION: Upgrade course designed to assist candidates who require re-assessment training or for new entrants to commercial catering who already hold their Natural Gas Core ACS qualification. COURSE OBJECTIVES/KEY BENEFITS: On completion delegates will be able to demonstrate their safety awareness and competency in the contents of the course listed below in Natural Gas, LPG or Commercial Gas.
WHO THE COURSE IS AIMED AT: Previously trained gas operatives.
COURSE CONTENT: *Legislation and unsafe situations *Combustion and its controls *Gas pressures and flow *Flues *Ventilation *Installation of commercial catering gas appliances *Commissioning commercial catering gas appliances *Servicing commercial catering gas appliances
TRAINING METHOD Practical workshop and theory.
COURSE OUTCOME/RECOMMENDATIONS Recommendation for assessment under ACS.
PRE-REQUISITE KNOWLEDGE/QUALIFICATION Candidates should be experienced to Category 1.
PRICES Click here to see a full list of our industrial/commercial gas training and assessment prices.
IT MUST BE NOTED THAT TRAINING IS NOT PART OF THE ASSESSMENT AND COMPLETION OF TRAINING DOES NOT GUARANTEE SUCCESS AT THE ASSESSMENT STAGE.
|